Dim sum is part of the Chinese tradition of snacks originating from the Song Dynasty (960-1279), when royal chefs created various dishes such as minced pheasant, lark tongue, and desserts made from steamed milk and bean paste.
When did dim sum originate?
According to food magazine Lucky Peach, Cantonese dim sum culture began in tearooms in the latter half of the 19th century in the port city of Guangzhou, the capital of Guangdong, after opium dens were banned throughout the country. Silk Road travelers and traders would take breaks in tea houses for a dim sum meal.
Where did the word dim sum come from?
China Dim sum/Origins
Is siew mai healthy?
Sorry to be dashing your hopes, but heres the sad truth: steamed dim sum isnt as healthy as you think it is. Although these steamed dishes like har gow, siew mai and crystal buns might contain less oil than their deep-fried counterparts, they are only marginally healthier.